The Regenaissance
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The Miracle of Rural America: How Soil Can Save a Nation
Joel Hollingsworth of Smoke River Ranch explains how soil, economy, and sovereignty are intertwined and why America’s revival starts rural.
Oct 23
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The Regenaissance
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From Beeps to Beef: What a 5-Move Day at Smoke River Ranch Teaches About Regenerating Grasslands
How five-a-day mob moves, virtual fencing, and “zombie-apocalypse” cattle are reviving pasture, profit, and rural culture in the Great Plains.
Oct 20
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The Regenaissance
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Regeneration Starts Within: How Cindy Sheffield Healed Herself and Her Land at TLC Ranch
From illness to soil health: how Cindy Sheffield’s journey birthed TLC Ranch, a regenerative bison ranch and organic pecan orchard in Oklahoma.
Oct 16
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“Food, Water, and…Movement”: Inside TLC Ranch’s Leap into Bison, Rotation, and Resilience
A flood, a parasite, and a stubborn dream: how Cindy’s bison and pecans are teaching Oklahoma to move.
Oct 12
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The Regenaissance
Meet the New Generation of Farmers: Patrick & Caden at Cable Family Farm
How two friends turned market beds and pasture-raised chickens into a viable vocation.
Oct 9
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The Regenaissance
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Starting a Farm at 18: Lessons from Cable Family Farm
Piedmont, North Carolina — a no-till market garden, mobile coops, and two young farmers building soil and a business at the same time.
Oct 5
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The Regenaissance
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Rest Feeds the Cow, Not the Romance: What I Learned on Justin Rhodes’ Farm
Ryan’s dawn tour of Justin Rhodes’ farm revealed why rotational grazing works, why raw milk is safe in the right hands, and why the “why” matters more…
Oct 4
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The Regenaissance
Robots in the Strawberry Fields: Who Gets Left Behind?
California’s new AgTech “Olympic Village” promises efficiency and sustainability — but for thousands of farmworkers in Salinas Valley, the future looks…
Oct 2
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The Regenaissance
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Rehoboth Farms: How a Virginia Family Regenerates Land with Turkeys, Pigs, Cows
From DIY tractor fixes to on-farm Thanksgiving pick-ups, Rehoboth Farms shows what human-scale, regenerative livestock actually looks like in practice.
Sep 18
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The Regenaissance
You'll Find Pigs in the Forest at J&L Green Farms
Inside Virginia’s J&L Green Farm, pigs, poultry, and cattle regenerate soil, forests, and food systems. Rebels, here’s the blueprint for resilience.
Sep 9
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The Regenaissance
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The USDA Had Me By My Balls: How Triple Oaks Farm Fought Back
Triple Oaks Farm exposes USDA butchers’ failures and turns to a Private Membership Association to reclaim food freedom and true regenerative pork.
Aug 30
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The Regenaissance
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You Are What They Eat: How Farm Animal Diets Shape the Food on Your Plate
From pasture-raised pork to grass-fed cows and heritage chickens — what animals eat shapes not only their health, but the taste, nutrition, and ethics…
Aug 28
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The Regenaissance
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